Record Information |
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Version | 1.0 |
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Creation date | 2010-04-08 22:10:16 UTC |
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Update date | 2019-11-26 03:07:13 UTC |
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Primary ID | FDB012621 |
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Secondary Accession Numbers | Not Available |
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Chemical Information |
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FooDB Name | Tetradecanal |
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Description | Tetradecanal, also known as CH3(CH2)12cho or myristic aldehyde, belongs to the class of organic compounds known as fatty aldehydes. These are long chain aldehydes with a chain of at least 12 carbon atoms. Thus, tetradecanal is considered to be a fatty aldehyde. Based on a literature review a significant number of articles have been published on Tetradecanal. |
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CAS Number | 124-25-4 |
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Structure | |
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Synonyms | Synonym | Source |
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Not Available | Not Available |
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Predicted Properties | |
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Chemical Formula | C14H28O |
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IUPAC name | tetradecanal |
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InChI Identifier | InChI=1S/C14H28O/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15/h14H,2-13H2,1H3 |
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InChI Key | UHUFTBALEZWWIH-UHFFFAOYSA-N |
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Isomeric SMILES | CCCCCCCCCCCCCC=O |
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Average Molecular Weight | 212.3715 |
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Monoisotopic Molecular Weight | 212.214015518 |
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Classification |
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Description | Belongs to the class of organic compounds known as fatty aldehydes. These are long chain aldehydes with a chain of at least 12 carbon atoms. |
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Kingdom | Organic compounds |
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Super Class | Lipids and lipid-like molecules |
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Class | Fatty Acyls |
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Sub Class | Fatty aldehydes |
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Direct Parent | Fatty aldehydes |
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Alternative Parents | |
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Substituents | - Fatty aldehyde
- Alpha-hydrogen aldehyde
- Organic oxygen compound
- Organic oxide
- Hydrocarbon derivative
- Organooxygen compound
- Carbonyl group
- Aldehyde
- Aliphatic acyclic compound
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Molecular Framework | Aliphatic acyclic compounds |
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External Descriptors | |
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Ontology |
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Disposition | Route of exposure: Source: Biological location: |
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Process | Naturally occurring process: |
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Role | Industrial application: Biological role: |
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Physico-Chemical Properties |
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Physico-Chemical Properties - Experimental | Property | Value | Reference |
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Physical state | Not Available | |
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Physical Description | Not Available | |
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Mass Composition | C 79.18%; H 13.29%; O 7.53% | DFC |
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Melting Point | Mp 30° (23°) | DFC |
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Boiling Point | Bp10 155° | DFC |
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Experimental Water Solubility | Not Available | |
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Experimental logP | Not Available | |
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Experimental pKa | Not Available | |
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Isoelectric point | Not Available | |
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Charge | Not Available | |
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Optical Rotation | Not Available | |
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Spectroscopic UV Data | Not Available | |
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Density | Not Available | |
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Refractive Index | Not Available | |
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Spectra |
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Spectra | |
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EI-MS/GC-MS | Type | Description | Splash Key | View |
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GC-MS | Tetradecanal, non-derivatized, GC-MS Spectrum | splash10-01c4-9300000000-179d554bb2fae7fd5ffd | Spectrum | GC-MS | Tetradecanal, non-derivatized, GC-MS Spectrum | splash10-0536-9000000000-e2a96717d418d3033297 | Spectrum | GC-MS | Tetradecanal, non-derivatized, GC-MS Spectrum | splash10-052f-9000000000-f8f83eee05782910ff11 | Spectrum | GC-MS | Tetradecanal, non-derivatized, GC-MS Spectrum | splash10-01c4-9300000000-179d554bb2fae7fd5ffd | Spectrum | GC-MS | Tetradecanal, non-derivatized, GC-MS Spectrum | splash10-0536-9000000000-e2a96717d418d3033297 | Spectrum | GC-MS | Tetradecanal, non-derivatized, GC-MS Spectrum | splash10-052f-9000000000-f8f83eee05782910ff11 | Spectrum | Predicted GC-MS | Tetradecanal, non-derivatized, Predicted GC-MS Spectrum - 70eV, Positive | splash10-004s-9800000000-0985342cbc2a72231830 | Spectrum | Predicted GC-MS | Tetradecanal, non-derivatized, Predicted GC-MS Spectrum - 70eV, Positive | Not Available | Spectrum |
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MS/MS | Type | Description | Splash Key | View |
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Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Positive | splash10-03di-1490000000-a9a7debf06879d9331a8 | 2016-06-03 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Positive | splash10-03dj-9830000000-5ee994d9dbc6f6e5ad0e | 2016-06-03 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Positive | splash10-052f-9200000000-173d04c32be4e2d7fa73 | 2016-06-03 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Negative | splash10-03di-0090000000-ddd813a50b29465ef9db | 2016-08-03 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Negative | splash10-03di-2290000000-fdc3e4f47d732d4f8081 | 2016-08-03 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Negative | splash10-0006-9200000000-4af66d98265b834dfc75 | 2016-08-03 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Negative | splash10-03di-0090000000-15232dd86e1e61afbfd2 | 2021-09-22 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Negative | splash10-03di-0090000000-aa9517e156220d890e6c | 2021-09-22 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Negative | splash10-052f-9310000000-e85ee9658112b2e20c98 | 2021-09-22 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Positive | splash10-0ce9-9110000000-33f3ec704321514c3b2f | 2021-09-22 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Positive | splash10-0aor-9000000000-8da813c1ae86c6eb16c3 | 2021-09-22 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Positive | splash10-052f-9000000000-9e7364a9a97ebf02d689 | 2021-09-22 | View Spectrum |
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NMR | Not Available |
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External Links |
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ChemSpider ID | 29031 |
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ChEMBL ID | CHEMBL2228569 |
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KEGG Compound ID | Not Available |
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Pubchem Compound ID | 31291 |
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Pubchem Substance ID | Not Available |
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ChEBI ID | Not Available |
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Phenol-Explorer ID | Not Available |
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DrugBank ID | Not Available |
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HMDB ID | HMDB34283 |
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CRC / DFC (Dictionary of Food Compounds) ID | HJL16-T:HJL16-T |
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EAFUS ID | 2625 |
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Dr. Duke ID | TETRADECANAL|TETRADECAN-1-AL |
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BIGG ID | Not Available |
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KNApSAcK ID | C00032308 |
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HET ID | Not Available |
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Food Biomarker Ontology | Not Available |
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VMH ID | Not Available |
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Flavornet ID | 124-25-4 |
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GoodScent ID | rw1000161 |
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SuperScent ID | Not Available |
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Wikipedia ID | Not Available |
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Phenol-Explorer Metabolite ID | Not Available |
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Duplicate IDS | Not Available |
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Old DFC IDS | Not Available |
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Associated Foods |
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Food | Content Range | Average | Reference |
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Food | | | Reference |
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Biological Effects and Interactions |
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Health Effects / Bioactivities | Not Available |
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Enzymes | Not Available |
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Pathways | Not Available |
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Metabolism | Not Available |
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Biosynthesis | Not Available |
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Organoleptic Properties |
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Flavours | Flavor | Citations |
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flower |
- Arn, H, Acree TE. “Flavornet: A database of aroma compounds based on odor potency in natural products”. Developments in Food Science 40 (1998): 27. doi:10.1016/S0167-4501(98)80029-0
| wax |
- Arn, H, Acree TE. “Flavornet: A database of aroma compounds based on odor potency in natural products”. Developments in Food Science 40 (1998): 27. doi:10.1016/S0167-4501(98)80029-0
| fatty |
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
| waxy |
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
| amber |
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
| incense |
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
| dry |
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
| citrus peel |
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
| musk |
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
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Files |
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MSDS | Not Available |
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References |
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Synthesis Reference | Not Available |
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General Reference | Not Available |
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Content Reference | — Duke, James. 'Dr. Duke's Phytochemical and Ethnobotanical Databases. United States Department of Agriculture.' Agricultural Research Service, Accessed April 27 (2004).
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