Record Information |
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Version | 1.0 |
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Creation date | 2010-04-08 22:10:16 UTC |
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Update date | 2019-11-26 03:07:11 UTC |
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Primary ID | FDB012605 |
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Secondary Accession Numbers | Not Available |
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Chemical Information |
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FooDB Name | Psoralen |
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Description | Psoralen, also known as ficusin or manaderm, belongs to the class of organic compounds known as psoralens. These are organic compounds containing a psoralen moiety, which consists of a furan fused to a chromenone to for 7H-furo[3,2-g]chromen-7-one. Psoralen is found, on average, in the highest concentration within a few different foods, such as figs (Ficus carica), parsleys (Petroselinum crispum), and parsnips (Pastinaca sativa) and in a lower concentration in fennels (Foeniculum vulgare), lovages (Levisticum officinale), and wild carrots (Daucus carota). Psoralen has also been detected, but not quantified in, several different foods, such as kales (Brassica napus var. pabularia), persian limes (Citrus latifolia), cereals and cereal products, japanese pumpkins (Cucurbita maxima), and climbing beans (Vigna umbellata). This could make psoralen a potential biomarker for the consumption of these foods. Based on a literature review a significant number of articles have been published on Psoralen. |
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CAS Number | 66-97-7 |
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Structure | |
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Synonyms | Synonym | Source |
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Not Available | Not Available |
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Predicted Properties | |
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Chemical Formula | C11H6O3 |
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IUPAC name | 7H-furo[3,2-g]chromen-7-one |
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InChI Identifier | InChI=1S/C11H6O3/c12-11-2-1-7-5-8-3-4-13-9(8)6-10(7)14-11/h1-6H |
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InChI Key | ZCCUUQDIBDJBTK-UHFFFAOYSA-N |
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Isomeric SMILES | O=C1OC2=CC3=C(C=CO3)C=C2C=C1 |
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Average Molecular Weight | 186.166 |
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Monoisotopic Molecular Weight | 186.031694053 |
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Classification |
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Description | Belongs to the class of organic compounds known as psoralens. These are organic compounds containing a psoralen moiety, which consists of a furan fused to a chromenone to for 7H-furo[3,2-g]chromen-7-one. |
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Kingdom | Organic compounds |
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Super Class | Phenylpropanoids and polyketides |
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Class | Coumarins and derivatives |
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Sub Class | Furanocoumarins |
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Direct Parent | Psoralens |
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Alternative Parents | |
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Substituents | - Psoralen
- Benzopyran
- 1-benzopyran
- Benzofuran
- Pyranone
- Benzenoid
- Pyran
- Furan
- Heteroaromatic compound
- Lactone
- Oxacycle
- Organoheterocyclic compound
- Organooxygen compound
- Hydrocarbon derivative
- Organic oxide
- Organic oxygen compound
- Aromatic heteropolycyclic compound
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Molecular Framework | Aromatic heteropolycyclic compounds |
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External Descriptors | |
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Ontology |
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Physiological effect | Health effect: |
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Disposition | Route of exposure: Source: Biological location: |
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Role | Industrial application: Biological role: |
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Physico-Chemical Properties - Experimental |
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Physico-Chemical Properties - Experimental | Property | Value | Reference |
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Physical state | Not Available | |
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Physical Description | Not Available | |
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Mass Composition | C 70.97%; H 3.25%; O 25.78% | DFC |
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Melting Point | Mp 171° (161-162°, 165°) | DFC |
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Boiling Point | Not Available | |
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Experimental Water Solubility | Not Available | |
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Experimental logP | 1.67 | (IN PRESS) |
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Experimental pKa | Not Available | |
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Isoelectric point | Not Available | |
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Charge | Not Available | |
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Optical Rotation | Not Available | |
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Spectroscopic UV Data | 310 (e 8000) (EtOH) (Berdy) | DFC |
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Density | Not Available | |
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Refractive Index | Not Available | |
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Spectra |
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Spectra | |
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EI-MS/GC-MS | Type | Description | Splash Key | View |
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EI-MS | Mass Spectrum (Electron Ionization) | splash10-052r-3900000000-eff7b2146482de5c7740 | 2014-09-20 | View Spectrum | GC-MS | Psoralen, non-derivatized, GC-MS Spectrum | splash10-0pbi-0900000000-f4158c6b7c0ecf20d9fe | Spectrum | GC-MS | Psoralen, non-derivatized, GC-MS Spectrum | splash10-0r2i-6900000000-276c6db470fc13777449 | Spectrum | GC-MS | Psoralen, non-derivatized, GC-MS Spectrum | splash10-0pbi-0900000000-f4158c6b7c0ecf20d9fe | Spectrum | GC-MS | Psoralen, non-derivatized, GC-MS Spectrum | splash10-0r2i-6900000000-276c6db470fc13777449 | Spectrum | Predicted GC-MS | Psoralen, non-derivatized, Predicted GC-MS Spectrum - 70eV, Positive | splash10-052u-1900000000-900e13490ddfba7e89ef | Spectrum | Predicted GC-MS | Psoralen, non-derivatized, Predicted GC-MS Spectrum - 70eV, Positive | Not Available | Spectrum | Predicted GC-MS | Psoralen, non-derivatized, Predicted GC-MS Spectrum - 70eV, Positive | Not Available | Spectrum |
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MS/MS | Type | Description | Splash Key | View |
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MS/MS | LC-MS/MS Spectrum - LC-ESI-qTof , Positive | splash10-00lr-1900000000-ac91ad62c36a29665a71 | 2017-09-14 | View Spectrum | MS/MS | LC-MS/MS Spectrum - LC-ESI-QTOF , positive | splash10-000i-0900000000-75211365e04f08273288 | 2017-09-14 | View Spectrum | MS/MS | LC-MS/MS Spectrum - LC-ESI-QTOF , positive | splash10-00lr-0900000000-fa9d08e8d5421ebeaa77 | 2017-09-14 | View Spectrum | MS/MS | LC-MS/MS Spectrum - LC-ESI-QTOF , positive | splash10-0f89-0900000000-bacd49139ec536fb55e7 | 2017-09-14 | View Spectrum | MS/MS | LC-MS/MS Spectrum - , positive | splash10-00lr-1900000000-ac91ad62c36a29665a71 | 2017-09-14 | View Spectrum | MS/MS | LC-MS/MS Spectrum - , positive | splash10-001r-0900000000-195d9e7e3b29cf95c327 | 2017-09-14 | View Spectrum | MS/MS | LC-MS/MS Spectrum - 10V, Positive | splash10-000i-0900000000-75211365e04f08273288 | 2021-09-20 | View Spectrum | MS/MS | LC-MS/MS Spectrum - 20V, Positive | splash10-00lr-0900000000-fa9d08e8d5421ebeaa77 | 2021-09-20 | View Spectrum | MS/MS | LC-MS/MS Spectrum - 40V, Positive | splash10-0f89-0900000000-bacd49139ec536fb55e7 | 2021-09-20 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Positive | splash10-000i-0900000000-287480067e742345fcb9 | 2015-05-27 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Positive | splash10-000i-0900000000-2bf4a5ffe9d6883b015e | 2015-05-27 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Positive | splash10-0006-1900000000-519db61c8cb6a8a31549 | 2015-05-27 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Negative | splash10-000i-0900000000-559cba64d14574cb0041 | 2015-05-27 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Negative | splash10-000i-0900000000-503a6a3d5ba551e5c0f5 | 2015-05-27 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Negative | splash10-0006-0900000000-857f114f045cf9aa2b39 | 2015-05-27 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Positive | splash10-000i-0900000000-f3f07adc83a68e9e76ff | 2021-09-23 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Positive | splash10-000i-0900000000-f3f07adc83a68e9e76ff | 2021-09-23 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Positive | splash10-0a4i-0900000000-a2c2c14d0cf6b23ada92 | 2021-09-23 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Negative | splash10-000i-0900000000-89e4df10d3690e5a6d15 | 2021-09-24 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Negative | splash10-000i-0900000000-89e4df10d3690e5a6d15 | 2021-09-24 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Negative | splash10-000i-0900000000-89e4df10d3690e5a6d15 | 2021-09-24 | View Spectrum |
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NMR | Type | Description | | View |
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1D NMR | 1H NMR Spectrum (1D, 300 MHz, CDCl3, experimental) | | Spectrum |
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External Links |
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ChemSpider ID | 5964 |
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ChEMBL ID | CHEMBL164660 |
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KEGG Compound ID | C09305 |
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Pubchem Compound ID | 6199 |
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Pubchem Substance ID | Not Available |
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ChEBI ID | 27616 |
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Phenol-Explorer ID | 718 |
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DrugBank ID | Not Available |
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HMDB ID | HMDB34272 |
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CRC / DFC (Dictionary of Food Compounds) ID | HJG27-Y:HJG27-Y |
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EAFUS ID | Not Available |
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Dr. Duke ID | FICUSIN|PSORALEN |
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BIGG ID | Not Available |
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KNApSAcK ID | C00000297 |
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HET ID | Not Available |
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Food Biomarker Ontology | Not Available |
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VMH ID | Not Available |
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Flavornet ID | Not Available |
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GoodScent ID | Not Available |
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SuperScent ID | Not Available |
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Wikipedia ID | Psoralen |
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Phenol-Explorer Metabolite ID | Not Available |
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Duplicate IDS | Not Available |
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Old DFC IDS | Not Available |
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Associated Foods |
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Food | Content Range | Average | Reference |
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Food | | | Reference |
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Biological Effects and Interactions |
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Health Effects / Bioactivities | Descriptor | ID | Definition | Reference |
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anti depressant | 52217 | Any substance introduced into a living organism with therapeutic or diagnostic purpose. | DUKE | anti leukodermic | | | DUKE | anti mitotic | | | DUKE | anti mutagenic | | | DUKE | anti psoriac | 52217 | Any substance introduced into a living organism with therapeutic or diagnostic purpose. | DUKE | anti spasmodic | 52217 | Any substance introduced into a living organism with therapeutic or diagnostic purpose. | DUKE | anti tubercular | 33282 | A substance that kills or slows the growth of bacteria. | DUKE | antitumor | 35610 | A substance that inhibits or prevents the proliferation of neoplasms. | DUKE | antitumor promoter | 35610 | A substance that inhibits or prevents the proliferation of neoplasms. | DUKE | anti viral | 22587 | A substance that destroys or inhibits replication of viruses. | DUKE | artemicide | | | DUKE | bacteriophagicide | 33282 | A substance that kills or slows the growth of bacteria. | DUKE | calcium antagonist | 48706 | Substance that attaches to and blocks cell receptors that normally bind naturally occurring substances. | DUKE | cancer preventive | 35610 | A substance that inhibits or prevents the proliferation of neoplasms. | DUKE | contraceptive | 52217 | Any substance introduced into a living organism with therapeutic or diagnostic purpose. | DUKE | cytotoxic | 52209 | A role played by the molecular entity or part thereof which causes the development of a pathological process. | DUKE | fungicide | 24127 | A substance used to destroy fungal pests. | DUKE | genotoxic | 50902 | A role played by a chemical compound to induce direct or indirect DNA damage. Such damage can potentially lead to the formation of a malignant tumour, but DNA damage does not lead inevitably to the creation of cancerous cells. | DUKE | hypotensive | | | DUKE | insecticide | 24852 | Strictly, a substance intended to kill members of the class Insecta. In common usage, any substance used for preventing, destroying, repelling or controlling insects. | DUKE | monoamine-oxidase-A inhibitor | 23924 | A compound or agent that combines with an enzyme in such a manner as to prevent the normal substrate-enzyme combination and the catalytic reaction. | DUKE | monoamine-oxidase-B inhibitor | 23924 | A compound or agent that combines with an enzyme in such a manner as to prevent the normal substrate-enzyme combination and the catalytic reaction. | DUKE | mutagenic | | | DUKE | pesticide | 25944 | Strictly, a substance intended to kill pests. In common usage, any substance used for controlling, preventing, or destroying animal, microbiological or plant pests. | DUKE | photocarcinogenic | 50903 | A role played by a chemical compound which is known to induce a process of carcinogenesis by corrupting normal cellular pathways, leading to the acquistion of tumoral capabilities. | DUKE | phototoxic | | | DUKE | phytoalexin | 26115 | A toxin made by a plant that acts against an organism attacking it. | DUKE | topoisomerase-II inhibitor | 50750 | A topoisomerase inhibitor that inhibits DNA topoisomerase (ATP-hydrolysing), EC 5.99.1.3 (topoisomerase II), which catalyses ATP-dependent breakage of both strands of DNA, passage of the unbroken strands through the breaks, and rejoining of the broken strands. | DUKE |
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Enzymes | Not Available |
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Pathways | Not Available |
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Metabolism | Not Available |
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Biosynthesis | Not Available |
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Organoleptic Properties |
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Flavours | Not Available |
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Files |
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MSDS | Not Available |
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References |
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Synthesis Reference | Not Available |
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General Reference | Not Available |
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Content Reference | — Duke, James. 'Dr. Duke's Phytochemical and Ethnobotanical Databases. United States Department of Agriculture.' Agricultural Research Service, Accessed April 27 (2004). — Shinbo, Y., et al. 'KNApSAcK: a comprehensive species-metabolite relationship database.' Plant Metabolomics. Springer Berlin Heidelberg, 2006. 165-181. — Rothwell JA, Pérez-Jiménez J, Neveu V, Medina-Ramon A, M'Hiri N, Garcia Lobato P, Manach C, Knox K, Eisner R, Wishart D, Scalbert A. (2013) Phenol-Explorer 3.0: a major update of the Phenol-Explorer database to incorporate data on the effects of food processing on polyphenol content. Database, 10.1093/database/bat070.
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