Record Information |
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Version | 1.0 |
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Creation date | 2010-04-08 22:10:04 UTC |
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Update date | 2024-11-29 22:25:30 UTC |
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Primary ID | FDB012238 |
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Secondary Accession Numbers | Not Available |
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Chemical Information |
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FooDB Name | Phenylacetaldehyde |
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Description | Phenylacetaldehyde, also known as alpha-tolualdehyde or 2-phenylethanal, belongs to the class of organic compounds known as phenylacetaldehydes. Phenylacetaldehydes are compounds containing a phenylacetaldehyde moiety, which consists of a phenyl group substituted at the second position by an acetalydehyde. Phenylacetaldehyde is an extremely weak basic (essentially neutral) compound (based on its pKa). Phenylacetaldehyde exists in all living species, ranging from bacteria to humans. Phenylacetaldehyde is a sweet, bitter, and clover tasting compound. Outside of the human body, Phenylacetaldehyde is found, on average, in the highest concentration within a few different foods, such as corns, beers, and white wines and in a lower concentration in safflowers, taco, and bilberries. Phenylacetaldehyde has also been detected, but not quantified in, several different foods, such as small-leaf lindens, green beans, sweet oranges, mountain yams, and common thymes. This could make phenylacetaldehyde a potential biomarker for the consumption of these foods. An aldehyde that consists of acetaldehyde bearing a methyl substituent; the parent member of the phenylacetaldehyde class of compounds. Phenylacetaldehyde is a potentially toxic compound. |
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CAS Number | 122-78-1 |
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Structure | |
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Synonyms | Synonym | Source |
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Not Available | Not Available |
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Predicted Properties | |
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Chemical Formula | C8H8O |
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IUPAC name | 2-phenylacetaldehyde |
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InChI Identifier | InChI=1S/C8H8O/c9-7-6-8-4-2-1-3-5-8/h1-5,7H,6H2 |
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InChI Key | DTUQWGWMVIHBKE-UHFFFAOYSA-N |
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Isomeric SMILES | O=CCC1=CC=CC=C1 |
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Average Molecular Weight | 120.1485 |
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Monoisotopic Molecular Weight | 120.057514878 |
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Classification |
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Description | Belongs to the class of organic compounds known as phenylacetaldehydes. Phenylacetaldehydes are compounds containing a phenylacetaldehyde moiety, which consists of a phenyl group substituted at the second position by an acetalydehyde. |
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Kingdom | Organic compounds |
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Super Class | Benzenoids |
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Class | Benzene and substituted derivatives |
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Sub Class | Phenylacetaldehydes |
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Direct Parent | Phenylacetaldehydes |
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Alternative Parents | |
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Substituents | - Phenylacetaldehyde
- Alpha-hydrogen aldehyde
- Organic oxygen compound
- Organic oxide
- Hydrocarbon derivative
- Organooxygen compound
- Carbonyl group
- Aldehyde
- Aromatic homomonocyclic compound
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Molecular Framework | Aromatic homomonocyclic compounds |
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External Descriptors | |
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Ontology |
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Disposition | Route of exposure: Source: Biological location: |
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Process | Industrial process: |
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Role | Environmental role: Industrial application: |
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Physico-Chemical Properties |
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Physico-Chemical Properties - Experimental | Property | Value | Reference |
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Physical state | Solid | |
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Physical Description | Not Available | |
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Mass Composition | C 79.97%; H 6.71%; O 13.32% | DFC |
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Melting Point | 120.5-121.5 oC | |
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Boiling Point | Bp10 78° | DFC |
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Experimental Water Solubility | Not Available | |
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Experimental logP | 1.78 | HANSCH,C ET AL. (1995) |
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Experimental pKa | Not Available | |
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Isoelectric point | Not Available | |
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Charge | 0 | |
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Optical Rotation | Not Available | |
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Spectroscopic UV Data | Not Available | |
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Density | d19.64 1.03 | DFC |
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Refractive Index | n20D 1.5290 | DFC |
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Spectra |
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Spectra | |
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EI-MS/GC-MS | Type | Description | Splash Key | View |
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EI-MS | Mass Spectrum (Electron Ionization) | splash10-0006-9100000000-e7ef9a5c5a6cc5674cd1 | 2014-09-20 | View Spectrum | GC-MS | Phenylacetaldehyde, non-derivatized, GC-MS Spectrum | splash10-00kf-9400000000-bec6e42b47ad1306960f | Spectrum | GC-MS | Phenylacetaldehyde, non-derivatized, GC-MS Spectrum | splash10-014l-9700000000-152bdd5b77d6af9657ec | Spectrum | GC-MS | Phenylacetaldehyde, non-derivatized, GC-MS Spectrum | splash10-0006-9000000000-d37cbef4100302e951de | Spectrum | GC-MS | Phenylacetaldehyde, non-derivatized, GC-MS Spectrum | splash10-00kf-9400000000-bec6e42b47ad1306960f | Spectrum | GC-MS | Phenylacetaldehyde, non-derivatized, GC-MS Spectrum | splash10-014l-9700000000-152bdd5b77d6af9657ec | Spectrum | GC-MS | Phenylacetaldehyde, non-derivatized, GC-MS Spectrum | splash10-00kf-9400000000-e75d2f0bf82f16a80388 | Spectrum | GC-MS | Phenylacetaldehyde, non-derivatized, GC-MS Spectrum | splash10-00kf-9400000000-32573b7f6ab690a27e3e | Spectrum | GC-MS | Phenylacetaldehyde, non-derivatized, GC-MS Spectrum | splash10-0006-5900000000-21e85148d15d190553c4 | Spectrum | GC-MS | Phenylacetaldehyde, non-derivatized, GC-MS Spectrum | splash10-0006-5900000000-4471e0916a32cf4df7ac | Spectrum | GC-MS | Phenylacetaldehyde, non-derivatized, GC-MS Spectrum | splash10-0006-5900000000-650012e69d0a89a2fd4a | Spectrum | GC-MS | Phenylacetaldehyde, non-derivatized, GC-MS Spectrum | splash10-0006-5900000000-c80b65e383f833509e0f | Spectrum | Predicted GC-MS | Phenylacetaldehyde, non-derivatized, Predicted GC-MS Spectrum - 70eV, Positive | splash10-0006-9200000000-b3923f5fae42c664ac4a | Spectrum | Predicted GC-MS | Phenylacetaldehyde, non-derivatized, Predicted GC-MS Spectrum - 70eV, Positive | Not Available | Spectrum | Predicted GC-MS | Phenylacetaldehyde, non-derivatized, Predicted GC-MS Spectrum - 70eV, Positive | Not Available | Spectrum |
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MS/MS | Type | Description | Splash Key | View |
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MS/MS | LC-MS/MS Spectrum - Quattro_QQQ 10V, Positive (Annotated) | splash10-0udi-4900000000-5001b07cef2fed3caa2c | 2012-07-25 | View Spectrum | MS/MS | LC-MS/MS Spectrum - Quattro_QQQ 25V, Positive (Annotated) | splash10-004i-9100000000-048e2f1b42f7bd5104be | 2012-07-25 | View Spectrum | MS/MS | LC-MS/MS Spectrum - Quattro_QQQ 40V, Positive (Annotated) | splash10-0fb9-9000000000-fc1fbd4e7c49f44ba764 | 2012-07-25 | View Spectrum | MS/MS | LC-MS/MS Spectrum - EI-B (HITACHI M-80A) , Positive | splash10-0006-9000000000-bc0fa2967da6872f3a47 | 2012-08-31 | View Spectrum | MS/MS | LC-MS/MS Spectrum - 35V, Positive | splash10-0ufr-9700000000-507b63b585578b670628 | 2021-09-20 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Positive | splash10-00di-0900000000-8c96fee71b311d751181 | 2015-04-24 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Positive | splash10-0fk9-2900000000-4b405668c302f69a4bc7 | 2015-04-24 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Positive | splash10-0ufr-9300000000-fe46a418a2f0124566c3 | 2015-04-24 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Negative | splash10-014i-0900000000-4e064e0123dc18b6136a | 2015-04-25 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Negative | splash10-014i-1900000000-02fff0bd874e6e8616bb | 2015-04-25 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Negative | splash10-004l-9200000000-340c7a60a7708fa801f1 | 2015-04-25 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Positive | splash10-002f-9000000000-e37fda57674e1a53ea10 | 2021-09-22 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Positive | splash10-0006-9000000000-2071e5b3f45157a1da9c | 2021-09-22 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Positive | splash10-002f-9100000000-219bfc0a518871479977 | 2021-09-22 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Negative | splash10-00kf-9300000000-3fb47a0274f5792b4bd1 | 2021-09-22 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Negative | splash10-0006-9000000000-5671d4c535a6553aaf0d | 2021-09-22 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Negative | splash10-0006-9000000000-cc66f13f72898a397be6 | 2021-09-22 | View Spectrum |
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NMR | Type | Description | | View |
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1D NMR | 1H NMR Spectrum (1D, 100 MHz, D2O, predicted) | | Spectrum | 1D NMR | 13C NMR Spectrum (1D, 100 MHz, D2O, predicted) | | Spectrum | 1D NMR | 1H NMR Spectrum (1D, 1000 MHz, D2O, predicted) | | Spectrum | 1D NMR | 13C NMR Spectrum (1D, 1000 MHz, D2O, predicted) | | Spectrum | 1D NMR | 1H NMR Spectrum (1D, 200 MHz, D2O, predicted) | | Spectrum | 1D NMR | 13C NMR Spectrum (1D, 200 MHz, D2O, predicted) | | Spectrum | 1D NMR | 1H NMR Spectrum (1D, 300 MHz, D2O, predicted) | | Spectrum | 1D NMR | 13C NMR Spectrum (1D, 300 MHz, D2O, predicted) | | Spectrum | 1D NMR | 1H NMR Spectrum (1D, 400 MHz, D2O, predicted) | | Spectrum | 1D NMR | 13C NMR Spectrum (1D, 400 MHz, D2O, predicted) | | Spectrum | 1D NMR | 1H NMR Spectrum (1D, 500 MHz, D2O, predicted) | | Spectrum | 1D NMR | 13C NMR Spectrum (1D, 500 MHz, D2O, predicted) | | Spectrum | 1D NMR | 1H NMR Spectrum (1D, 600 MHz, D2O, predicted) | | Spectrum | 1D NMR | 13C NMR Spectrum (1D, 600 MHz, D2O, predicted) | | Spectrum | 1D NMR | 1H NMR Spectrum (1D, 700 MHz, D2O, predicted) | | Spectrum | 1D NMR | 13C NMR Spectrum (1D, 700 MHz, D2O, predicted) | | Spectrum | 1D NMR | 1H NMR Spectrum (1D, 800 MHz, D2O, predicted) | | Spectrum | 1D NMR | 13C NMR Spectrum (1D, 800 MHz, D2O, predicted) | | Spectrum | 1D NMR | 1H NMR Spectrum (1D, 900 MHz, D2O, predicted) | | Spectrum | 1D NMR | 13C NMR Spectrum (1D, 900 MHz, D2O, predicted) | | Spectrum |
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External Links |
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ChemSpider ID | 13876539 |
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ChEMBL ID | CHEMBL1233464 |
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KEGG Compound ID | C00601 |
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Pubchem Compound ID | 998 |
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Pubchem Substance ID | Not Available |
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ChEBI ID | Not Available |
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Phenol-Explorer ID | Not Available |
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DrugBank ID | DB02178 |
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HMDB ID | HMDB06236 |
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CRC / DFC (Dictionary of Food Compounds) ID | HFG98-S:HFG98-S |
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EAFUS ID | 2985 |
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Dr. Duke ID | 2-PHENYLACETALDEHYDE|PHENYL-ACETALDEHYDE |
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BIGG ID | 35469 |
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KNApSAcK ID | C00007535 |
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HET ID | HY1 |
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Food Biomarker Ontology | Not Available |
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VMH ID | Not Available |
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Flavornet ID | 122-78-1 |
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GoodScent ID | rw1009931 |
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SuperScent ID | 998 |
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Wikipedia ID | Not Available |
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Phenol-Explorer Metabolite ID | Not Available |
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Duplicate IDS | Not Available |
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Old DFC IDS | Not Available |
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Associated Foods |
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Food | Content Range | Average | Reference |
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Food | | | Reference |
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Biological Effects and Interactions |
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Health Effects / Bioactivities | Descriptor | ID | Definition | Reference |
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flavor | 48318 | A substance, extract, or preparation for diffusing or imparting an agreeable or attractive smell. | DUKE | perfumery | 48318 | A substance, extract, or preparation for diffusing or imparting an agreeable or attractive smell. | DUKE |
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Enzymes | Not Available |
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Pathways | Name | SMPDB Link | KEGG Link |
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Metabolism and Physiological Effects of Phenylacetic Acid | SMP0123256 | Not Available |
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Metabolism | Not Available |
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Biosynthesis | Not Available |
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Organoleptic Properties |
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Flavours | Flavor | Citations |
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hawthorne |
- Arn, H, Acree TE. “Flavornet: A database of aroma compounds based on odor potency in natural products”. Developments in Food Science 40 (1998): 27. doi:10.1016/S0167-4501(98)80029-0
| honey |
- Arn, H, Acree TE. “Flavornet: A database of aroma compounds based on odor potency in natural products”. Developments in Food Science 40 (1998): 27. doi:10.1016/S0167-4501(98)80029-0
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
| sweet |
- Arn, H, Acree TE. “Flavornet: A database of aroma compounds based on odor potency in natural products”. Developments in Food Science 40 (1998): 27. doi:10.1016/S0167-4501(98)80029-0
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
| hyacinth |
- Dunkel, M. et al. SuperScent – a database of flavors and scents. Nucleic Acids Research 2008, doi:10.1093/nar/gkn695
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
| grapefruit |
- Dunkel, M. et al. SuperScent – a database of flavors and scents. Nucleic Acids Research 2008, doi:10.1093/nar/gkn695
| peanut |
- Dunkel, M. et al. SuperScent – a database of flavors and scents. Nucleic Acids Research 2008, doi:10.1093/nar/gkn695
| green |
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
| floral |
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
| clover |
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
| cocoa |
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
| bitter |
- Ayana Wiener, Marina Shudler, Anat Levit, Masha Y. Niv. BitterDB: a database of bitter compounds. Nucleic Acids Res 2012, 40(Database issue):D413-419. DOI:10.1093/nar/gkr755
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Files |
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MSDS | show |
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References |
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Synthesis Reference | Not Available |
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General Reference | Not Available |
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Content Reference | — Duke, James. 'Dr. Duke's Phytochemical and Ethnobotanical Databases. United States Department of Agriculture.' Agricultural Research Service, Accessed April 27 (2004). — Shinbo, Y., et al. 'KNApSAcK: a comprehensive species-metabolite relationship database.' Plant Metabolomics. Springer Berlin Heidelberg, 2006. 165-181.
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