Record Information |
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Version | 1.0 |
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Creation date | 2010-04-08 22:08:15 UTC |
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Update date | 2019-11-26 03:03:13 UTC |
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Primary ID | FDB008789 |
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Secondary Accession Numbers | Not Available |
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Chemical Information |
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FooDB Name | 4-Methylphenol |
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Description | p-Cresol, also known as 4-hydroxytoluene or 4-methylphenol, belongs to the class of organic compounds known as para cresols. Para cresols are compounds containing a para cresol moiety, which consists of a benzene ring bearing one hydroxyl group at ring positions 1 and 4. p-Cresol exists in all living species, ranging from bacteria to plants to humans. p-Cresol is an animal, medicinal, and mimosa tasting compound. p-Cresol is found, on average, in the highest concentration within a few different foods, such as milk (cow), peppermints (Mentha X piperita), and bilberries (Vaccinium myrtillus). p-Cresol has also been detected, but not quantified in, several different foods, such as almonds (Prunus dulcis), green tea, cherry tomatoes (Solanum lycopersicum var. cerasiforme), green vegetables, and yellow bell peppers (Capsicum annuum). This could make p-cresol a potential biomarker for the consumption of these foods. p-Cresol, with regard to humans, has been found to be associated with several diseases such as autism, nonalcoholic fatty liver disease, diarrhoea predominant irritable bowel syndrome, and enteritis; p-cresol has also been linked to the inborn metabolic disorder celiac disease. Based on a literature review a significant number of articles have been published on p-Cresol. |
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CAS Number | 106-44-5 |
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Structure | |
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Synonyms | Synonym | Source |
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Not Available | Not Available |
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Predicted Properties | |
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Chemical Formula | C7H8O |
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IUPAC name | 4-methylphenol |
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InChI Identifier | InChI=1S/C7H8O/c1-6-2-4-7(8)5-3-6/h2-5,8H,1H3 |
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InChI Key | IWDCLRJOBJJRNH-UHFFFAOYSA-N |
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Isomeric SMILES | CC1=CC=C(O)C=C1 |
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Average Molecular Weight | 108.1378 |
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Monoisotopic Molecular Weight | 108.057514878 |
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Classification |
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Description | Belongs to the class of organic compounds known as para cresols. Para cresols are compounds containing a para cresol moiety, which consists of a benzene ring bearing one hydroxyl group at ring positions 1 and 4. |
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Kingdom | Organic compounds |
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Super Class | Benzenoids |
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Class | Phenols |
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Sub Class | Cresols |
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Direct Parent | Para cresols |
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Alternative Parents | |
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Substituents | - P-cresol
- 1-hydroxy-2-unsubstituted benzenoid
- Toluene
- Monocyclic benzene moiety
- Organic oxygen compound
- Hydrocarbon derivative
- Organooxygen compound
- Aromatic homomonocyclic compound
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Molecular Framework | Aromatic homomonocyclic compounds |
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External Descriptors | |
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Ontology |
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Physiological effect | Health effect: |
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Disposition | Route of exposure: Source: Biological location: |
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Role | Indirect biological role: Environmental role: Industrial application: |
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Foods | Dairy productsEggsMeats Grains: Nuts and legumes: |
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Physico-Chemical Properties - Experimental |
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Physico-Chemical Properties - Experimental | Property | Value | Reference |
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Physical state | Solid | |
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Physical Description | Not Available | |
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Mass Composition | C 77.75%; H 7.46%; O 14.80% | DFC |
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Melting Point | Mp 36° | DFC |
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Boiling Point | Bp11 90° | DFC |
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Experimental Water Solubility | 21.5 mg/mL at 25 oC | YALKOWSKY,SH & HE,Y (2003) |
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Experimental logP | 1.94 | HANSCH,C ET AL. (1995) |
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Experimental pKa | pKa 10.27 (25°) | DFC |
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Isoelectric point | Not Available | |
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Charge | Not Available | |
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Optical Rotation | Not Available | |
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Spectroscopic UV Data | Not Available | |
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Density | d204 1.03 | DFC |
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Refractive Index | Not Available | |
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Spectra |
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Spectra | |
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EI-MS/GC-MS | Type | Description | Splash Key | View |
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EI-MS | Mass Spectrum (Electron Ionization) | splash10-0a4i-6900000000-729e6f5bdb0da3ed9ded | 2014-09-20 | View Spectrum | GC-MS | 4-Methylphenol, non-derivatized, GC-MS Spectrum | splash10-0a4i-5900000000-1d2bdfde621a5af9be73 | Spectrum | GC-MS | 4-Methylphenol, non-derivatized, GC-MS Spectrum | splash10-0a4i-5900000000-b76093f53701327ab25f | Spectrum | GC-MS | 4-Methylphenol, non-derivatized, GC-MS Spectrum | splash10-0a4i-4900000000-7d25deb1e39c6ef4866f | Spectrum | GC-MS | 4-Methylphenol, non-derivatized, GC-MS Spectrum | splash10-0a4i-7900000000-15d473146e11e4b049b2 | Spectrum | GC-MS | 4-Methylphenol, non-derivatized, GC-MS Spectrum | splash10-014l-4900000000-14fef90a661a09457976 | Spectrum | GC-MS | 4-Methylphenol, non-derivatized, GC-MS Spectrum | splash10-0a4i-5900000000-1d2bdfde621a5af9be73 | Spectrum | GC-MS | 4-Methylphenol, non-derivatized, GC-MS Spectrum | splash10-0a4i-5900000000-b76093f53701327ab25f | Spectrum | GC-MS | 4-Methylphenol, non-derivatized, GC-MS Spectrum | splash10-0a4i-4900000000-7d25deb1e39c6ef4866f | Spectrum | GC-MS | 4-Methylphenol, non-derivatized, GC-MS Spectrum | splash10-0a4i-7900000000-15d473146e11e4b049b2 | Spectrum | GC-MS | 4-Methylphenol, non-derivatized, GC-MS Spectrum | splash10-014l-4900000000-14fef90a661a09457976 | Spectrum | Predicted GC-MS | 4-Methylphenol, non-derivatized, Predicted GC-MS Spectrum - 70eV, Positive | splash10-0a4i-6900000000-27534de20ade11dd5454 | Spectrum | Predicted GC-MS | 4-Methylphenol, 1 TMS, Predicted GC-MS Spectrum - 70eV, Positive | splash10-06fr-9700000000-f41dd95ca553de6bafff | Spectrum | Predicted GC-MS | 4-Methylphenol, non-derivatized, Predicted GC-MS Spectrum - 70eV, Positive | Not Available | Spectrum | Predicted GC-MS | 4-Methylphenol, non-derivatized, Predicted GC-MS Spectrum - 70eV, Positive | Not Available | Spectrum |
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MS/MS | Type | Description | Splash Key | View |
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MS/MS | LC-MS/MS Spectrum - Quattro_QQQ 10V, Positive (Annotated) | splash10-0a4i-5900000000-ab55ada5cae0538f383e | 2012-07-24 | View Spectrum | MS/MS | LC-MS/MS Spectrum - Quattro_QQQ 25V, Positive (Annotated) | splash10-0006-9000000000-385a7a99e0409c7f060d | 2012-07-24 | View Spectrum | MS/MS | LC-MS/MS Spectrum - Quattro_QQQ 40V, Positive (Annotated) | splash10-02tl-9000000000-205f4e5245868e9debcc | 2012-07-24 | View Spectrum | MS/MS | LC-MS/MS Spectrum - EI-B (VARIAN MAT-44) , Positive | splash10-0a4i-5900000000-fd438231ac0ed75fdf09 | 2012-08-31 | View Spectrum | MS/MS | LC-MS/MS Spectrum - EI-B (HITACHI RMU-7M) , Positive | splash10-0a4i-5900000000-b76093f53701327ab25f | 2012-08-31 | View Spectrum | MS/MS | LC-MS/MS Spectrum - EI-B (JEOL JMS-D-3000) , Positive | splash10-0a4i-4900000000-7d25deb1e39c6ef4866f | 2012-08-31 | View Spectrum | MS/MS | LC-MS/MS Spectrum - EI-B (HITACHI M-80B) , Positive | splash10-0a4i-7900000000-0cdab17a1a95f3e65f45 | 2012-08-31 | View Spectrum | MS/MS | LC-MS/MS Spectrum - NA 35V, negative | splash10-0a6u-9600000000-276b44cbbdb079cac718 | 2020-07-21 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Positive | splash10-0a4i-0900000000-cf0bed2b3a203309d9aa | 2016-09-12 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Positive | splash10-0a4i-1900000000-4f20c8bd2dde845b499c | 2016-09-12 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Positive | splash10-0fb9-9100000000-393b5f734646352622f9 | 2016-09-12 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Negative | splash10-0a4i-0900000000-0c45920f40546c2d8944 | 2016-09-12 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Negative | splash10-0a4i-0900000000-417774c01b748db1609d | 2016-09-12 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Negative | splash10-0a4i-9600000000-5583b6dc3ae583b8dab0 | 2016-09-12 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Negative | splash10-0a4i-0900000000-3f09649991cc4cfcf1ec | 2021-09-23 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Negative | splash10-0a4i-0900000000-3f09649991cc4cfcf1ec | 2021-09-23 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Negative | splash10-0006-9000000000-6eb0884733967edc9e6b | 2021-09-23 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Positive | splash10-0a4i-3900000000-621936189d60e194cefd | 2021-09-24 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Positive | splash10-056u-9100000000-2740c99af64b11309dfb | 2021-09-24 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Positive | splash10-00kf-9000000000-1c2034d922354f5d6682 | 2021-09-24 | View Spectrum |
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NMR | Type | Description | | View |
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1D NMR | 1H NMR Spectrum (1D, 600 MHz, H2O, experimental) | | Spectrum | 1D NMR | 1H NMR Spectrum (1D, 400 MHz, CDCl3, experimental) | | Spectrum | 1D NMR | 13C NMR Spectrum (1D, 25.16 MHz, CDCl3, experimental) | | Spectrum | 1D NMR | 1H NMR Spectrum (1D, D2O, experimental) | | Spectrum | 1D NMR | 13C NMR Spectrum (1D, D2O, experimental) | | Spectrum | 2D NMR | [1H, 13C]-HSQC NMR Spectrum (2D, 600 MHz, H2O, experimental) | | Spectrum |
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External Links |
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ChemSpider ID | 13839082 |
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ChEMBL ID | CHEMBL16645 |
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KEGG Compound ID | C01468 |
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Pubchem Compound ID | 2879 |
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Pubchem Substance ID | Not Available |
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ChEBI ID | 17847 |
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Phenol-Explorer ID | Not Available |
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DrugBank ID | DB01688 |
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HMDB ID | HMDB01858 |
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CRC / DFC (Dictionary of Food Compounds) ID | DXH45-J:DXH45-J |
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EAFUS ID | 772 |
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Dr. Duke ID | CRESOL|P-CRESOL |
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BIGG ID | Not Available |
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KNApSAcK ID | C00002645 |
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HET ID | PCR |
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Food Biomarker Ontology | Not Available |
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VMH ID | Not Available |
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Flavornet ID | 106-44-5 |
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GoodScent ID | rw1003851 |
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SuperScent ID | 2879 |
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Wikipedia ID | P-Cresol |
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Phenol-Explorer Metabolite ID | Not Available |
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Duplicate IDS | Not Available |
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Old DFC IDS | Not Available |
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Associated Foods |
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Food | Content Range | Average | Reference |
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Food | | | Reference |
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Biological Effects and Interactions |
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Health Effects / Bioactivities | Descriptor | ID | Definition | Reference |
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allelochemic | | | DUKE | anti mutagenic | | | DUKE | anti septic | 33281 | A substance that kills or slows the growth of microorganisms, including bacteria, viruses, fungi and protozoans. | DUKE | cancer preventive | 35610 | A substance that inhibits or prevents the proliferation of neoplasms. | DUKE | flavor | 48318 | A substance, extract, or preparation for diffusing or imparting an agreeable or attractive smell. | DUKE | hemolytic | | | DUKE | irritant | | | DUKE | parasiticide | | | DUKE | pesticide | 25944 | Strictly, a substance intended to kill pests. In common usage, any substance used for controlling, preventing, or destroying animal, microbiological or plant pests. | DUKE | rodenticide | 33288 | A substance used to destroy rodent pests. | DUKE |
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Enzymes | Not Available |
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Pathways | Not Available |
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Metabolism | Not Available |
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Biosynthesis | Not Available |
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Organoleptic Properties |
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Flavours | Flavor | Citations |
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medicine |
- Arn, H, Acree TE. “Flavornet: A database of aroma compounds based on odor potency in natural products”. Developments in Food Science 40 (1998): 27. doi:10.1016/S0167-4501(98)80029-0
| phenol |
- Arn, H, Acree TE. “Flavornet: A database of aroma compounds based on odor potency in natural products”. Developments in Food Science 40 (1998): 27. doi:10.1016/S0167-4501(98)80029-0
| smoke |
- Arn, H, Acree TE. “Flavornet: A database of aroma compounds based on odor potency in natural products”. Developments in Food Science 40 (1998): 27. doi:10.1016/S0167-4501(98)80029-0
| medicinal |
- Dunkel, M. et al. SuperScent – a database of flavors and scents. Nucleic Acids Research 2008, doi:10.1093/nar/gkn695
| phenolic |
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
| narcissus |
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
| animal |
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
| mimosa |
- The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
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Files |
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MSDS | show |
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References |
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Synthesis Reference | Not Available |
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General Reference | Not Available |
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Content Reference | — Duke, James. 'Dr. Duke's Phytochemical and Ethnobotanical Databases. United States Department of Agriculture.' Agricultural Research Service, Accessed April 27 (2004). — Shinbo, Y., et al. 'KNApSAcK: a comprehensive species-metabolite relationship database.' Plant Metabolomics. Springer Berlin Heidelberg, 2006. 165-181.
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