Record Information |
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Version | 1.0 |
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Creation date | 2010-04-08 22:07:56 UTC |
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Update date | 2019-11-26 03:02:07 UTC |
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Primary ID | FDB008114 |
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Secondary Accession Numbers | |
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Chemical Information |
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FooDB Name | Malic acid |
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Description | Mainly used as an acidifier in a wide range of food, such as fruit drinks, jams, sweet and sour sauces, boiled sweets, chewing gum. Occasionally used as a metal ion chelator in wine or in hard water. Flavour enhancer
Malic acid is the active ingredient in many sour or tart foods. Malic acid is found mostly in unripe fruits. Malic acid has two stereoisomeric forms (L- and D-enantiomers), though only the L-isomer exists naturally. Malic acid is found in many foods, some of which are garden rhubarb, sour cherry, white lupine, and coconut. |
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CAS Number | 6915-15-7 |
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Structure | |
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Synonyms | Synonym | Source |
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Not Available | Not Available |
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Predicted Properties | |
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Chemical Formula | C4H6O5 |
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IUPAC name | 2-hydroxybutanedioic acid |
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InChI Identifier | InChI=1S/C4H6O5/c5-2(4(8)9)1-3(6)7/h2,5H,1H2,(H,6,7)(H,8,9) |
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InChI Key | BJEPYKJPYRNKOW-UHFFFAOYSA-N |
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Isomeric SMILES | OC(CC(O)=O)C(O)=O |
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Average Molecular Weight | 134.0874 |
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Monoisotopic Molecular Weight | 134.021523302 |
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Classification |
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Description | Belongs to the class of organic compounds known as beta hydroxy acids and derivatives. Beta hydroxy acids and derivatives are compounds containing a carboxylic acid substituted with a hydroxyl group on the C3 carbon atom. |
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Kingdom | Organic compounds |
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Super Class | Organic acids and derivatives |
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Class | Hydroxy acids and derivatives |
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Sub Class | Beta hydroxy acids and derivatives |
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Direct Parent | Beta hydroxy acids and derivatives |
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Alternative Parents | |
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Substituents | - Short-chain hydroxy acid
- Beta-hydroxy acid
- Fatty acid
- Dicarboxylic acid or derivatives
- Alpha-hydroxy acid
- Secondary alcohol
- Carboxylic acid
- Carboxylic acid derivative
- Organic oxygen compound
- Organic oxide
- Hydrocarbon derivative
- Organooxygen compound
- Carbonyl group
- Alcohol
- Aliphatic acyclic compound
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Molecular Framework | Aliphatic acyclic compounds |
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External Descriptors | |
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Ontology |
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Physiological effect | Health effect: |
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Disposition | Route of exposure: Source: Biological location: |
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Role | Industrial application: |
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Physico-Chemical Properties |
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Physico-Chemical Properties - Experimental | Property | Value | Reference |
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Physical state | Solid | |
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Physical Description | Not Available | |
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Mass Composition | C 35.83%; H 4.51%; O 59.66% | DFC |
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Melting Point | 131-133 oC | |
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Boiling Point | Not Available | |
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Experimental Water Solubility | 1000 mg/mL at 20 oC | YALKOWSKY,SH & DANNENFELSER,RM (1992) |
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Experimental logP | -1.26 | HANSCH,C ET AL. (1995) |
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Experimental pKa | 3.4 | |
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Isoelectric point | Not Available | |
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Charge | Not Available | |
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Optical Rotation | Not Available | |
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Spectroscopic UV Data | Not Available | |
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Density | Not Available | |
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Refractive Index | Not Available | |
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Spectra |
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Spectra | |
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EI-MS/GC-MS | Type | Description | Splash Key | View |
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EI-MS | Mass Spectrum (Electron Ionization) | splash10-0076-9000000000-ad60ea592282d09e4bd8 | 2015-03-01 | View Spectrum | GC-MS | Maslic acid, non-derivatized, GC-MS Spectrum | splash10-0002-0920000000-d3afa3ad5c227740eae3 | Spectrum | GC-MS | Maslic acid, 3 TMS, GC-MS Spectrum | splash10-001i-0951000000-1d993823fa816ba3cfb1 | Spectrum | GC-MS | Maslic acid, non-derivatized, GC-MS Spectrum | splash10-0002-0930000000-6a116527910d172eb561 | Spectrum | GC-MS | Maslic acid, non-derivatized, GC-MS Spectrum | splash10-0002-0920000000-d3afa3ad5c227740eae3 | Spectrum | GC-MS | Maslic acid, non-derivatized, GC-MS Spectrum | splash10-001i-0951000000-1d993823fa816ba3cfb1 | Spectrum | Predicted GC-MS | Maslic acid, non-derivatized, Predicted GC-MS Spectrum - 70eV, Positive | splash10-0006-9100000000-aba7652c885a434930ef | Spectrum | Predicted GC-MS | Maslic acid, 3 TMS, Predicted GC-MS Spectrum - 70eV, Positive | splash10-02j9-7191000000-b78c78194b39deee0ca4 | Spectrum |
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MS/MS | Type | Description | Splash Key | View |
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MS/MS | LC-MS/MS Spectrum - Quattro_QQQ 10V, Negative (Annotated) | splash10-03e9-3900000000-6112a756a8c8c7c7cd50 | 2012-07-24 | View Spectrum | MS/MS | LC-MS/MS Spectrum - Quattro_QQQ 25V, Negative (Annotated) | splash10-00di-9100000000-b3efe8bce2f89afcff34 | 2012-07-24 | View Spectrum | MS/MS | LC-MS/MS Spectrum - Quattro_QQQ 40V, Negative (Annotated) | splash10-00ec-9300000000-c0aaa5301dcac30685db | 2012-07-24 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Positive | splash10-00kr-7900000000-2a07c36db6acea9015af | 2017-07-26 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Positive | splash10-00rj-9200000000-316c7803efd1dfb76523 | 2017-07-26 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Positive | splash10-00dl-9000000000-a442bcaaacb6f4eec14d | 2017-07-26 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Negative | splash10-001r-9800000000-03bfaee5de56f72ed927 | 2017-07-26 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Negative | splash10-0079-9200000000-26a075efe73adc63a189 | 2017-07-26 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Negative | splash10-059f-9000000000-a3281a79477ac14e2eae | 2017-07-26 | View Spectrum |
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NMR | Type | Description | | View |
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1D NMR | 13C NMR Spectrum (1D, 400 MHz, H2O, experimental) | | Spectrum | 1D NMR | 1H NMR Spectrum (1D, 500 MHz, H2O, experimental) | | Spectrum | 1D NMR | 1H NMR Spectrum (1D, 90 MHz, D2O, experimental) | | Spectrum | 1D NMR | 13C NMR Spectrum (1D, 25.16 MHz, D2O, experimental) | | Spectrum | 2D NMR | [1H, 1H]-TOCSY 2D NMR Spectrum (experimental) | | Spectrum | 2D NMR | [1H, 13C]-HSQC NMR Spectrum (2D, 600 MHz, H2O, experimental) | | Spectrum |
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External Links |
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ChemSpider ID | 510 |
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ChEMBL ID | CHEMBL1455497 |
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KEGG Compound ID | C03668 |
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Pubchem Compound ID | 525 |
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Pubchem Substance ID | Not Available |
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ChEBI ID | 6650 |
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Phenol-Explorer ID | Not Available |
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DrugBank ID | Not Available |
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HMDB ID | HMDB00744 |
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CRC / DFC (Dictionary of Food Compounds) ID | DCG74-V:DCG74-V |
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EAFUS ID | 2097 |
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Dr. Duke ID | MALIC-ACID |
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BIGG ID | Not Available |
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KNApSAcK ID | Not Available |
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HET ID | Not Available |
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Food Biomarker Ontology | Not Available |
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VMH ID | Not Available |
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Flavornet ID | Not Available |
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GoodScent ID | Not Available |
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SuperScent ID | Not Available |
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Wikipedia ID | Malic_acid |
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Phenol-Explorer Metabolite ID | Not Available |
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Duplicate IDS | Not Available |
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Old DFC IDS | Not Available |
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Associated Foods |
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Food | Content Range | Average | Reference |
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Food | | | Reference |
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Biological Effects and Interactions |
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Health Effects / Bioactivities | Descriptor | ID | Definition | Reference |
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anti atherosclerotic | 38070 | A drug used for the treatment or prevention of cardiac arrhythmias. Anti-arrhythmia drugs may affect the polarisation-repolarisation phase of the action potential, its excitability or refractoriness, or impulse conduction or membrane responsiveness within cardiac fibres. | DUKE | anti bacterial | 33282 | A substance that kills or slows the growth of bacteria. | DUKE | anti fibromyalgic | 52217 | Any substance introduced into a living organism with therapeutic or diagnostic purpose. | DUKE | antioxidant | 22586 | A substance that opposes oxidation or inhibits reactions brought about by dioxygen or peroxides. In European countries, E-numbers for permitted antioxidant food additives are from E 300 to E 324. | DUKE | anti seborrheic | 52217 | Any substance introduced into a living organism with therapeutic or diagnostic purpose. | DUKE | anti septic | 33281 | A substance that kills or slows the growth of microorganisms, including bacteria, viruses, fungi and protozoans. | DUKE | anti tubercular | 33282 | A substance that kills or slows the growth of bacteria. | DUKE | antitumor | 35610 | A substance that inhibits or prevents the proliferation of neoplasms. | DUKE | bacteristat | 33282 | A substance that kills or slows the growth of bacteria. | DUKE | bruchiphobe | | | DUKE | hemopoietic | | | DUKE | laxative | 50503 | An agent that produces a soft formed stool, and relaxes and loosens the bowels, typically used over a protracted period, to relieve constipation. Compare with cathartic, which is a substance that accelerates defecation. A substances can be both a laxative and a cathartic. | DUKE | mycobactericide | | | DUKE | pesticide | 25944 | Strictly, a substance intended to kill pests. In common usage, any substance used for controlling, preventing, or destroying animal, microbiological or plant pests. | DUKE | sialogogue | | | DUKE |
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Enzymes | Not Available |
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Pathways | |
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Metabolism | Not Available |
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Biosynthesis | Not Available |
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Organoleptic Properties |
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Flavours | Not Available |
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Files |
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MSDS | show |
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References |
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Synthesis Reference | Not Available |
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General Reference | Not Available |
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Content Reference | — Duke, James. 'Dr. Duke's Phytochemical and Ethnobotanical Databases. United States Department of Agriculture.' Agricultural Research Service, Accessed April 27 (2004).
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